Gourmet French Omelet

Quick and easy anytime of the day

Yield: Makes 3 - 4 servings

Ingredients

Add (2 1/2 oz.) sliced mushrooms, drained to shopping list 2 jars (2 1/2 oz.) sliced mushrooms, drained

Add Parkay Margarine to shopping list 3 tablespoons Parkay Margarine

Add eggs, beaten to shopping list 6 eggs, beaten

Add milk to shopping list 1/3 cup milk

Add salt and pepper to shopping list salt and pepper

Add (3 oz.) shredded Cracker Barrel Brand Sharp Natural Cheddar Cheese to shopping list 3/4 cup (3 oz.) shredded Cracker Barrel Brand Sharp Natural Cheddar Cheese

Add finely chopped chives to shopping list 1 teaspoon finely chopped chives

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Saute mushrooms in 1 tablespoon margarine. Melt remaining margarine in 10-inch skillet over low heat. Combine eggs, milk and seasonings; pour into skillet. Cook slowly. As egg mixture sets, lift slightly with a spatula to allow uncooked portion to flow underneath. Cover omelet with 1/2 cup cheese, mushrooms and chives; fold in half and sprinkle with remaining cheese.

Recipe compliments of Kraft

Please note that some ingredients and brands may not be available in every store.

Lowe's Signature Market Recipes

https://www.lowessignaturemarket.com/Recipes/Detail/286/Gourmet_French_Omelet

Lowe's Signature Market Recipes

Gourmet French Omelet

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Ingredients

Directions:

Lowe's Signature Market Recipes