Squash and Apple Bake

A hot and hearty dish!

Customer Rating: 3.5

1 Ratings 1 Comment

Yield: 6 servings

Preparation Time: 10 minutes; Baking Time: 50 minutes

Ingredients

Add butternut or buttercup squash to shopping list 2 lbs. butternut or buttercup squash

Add brown sugar (packed) to shopping list 1/2 cup brown sugar (packed)

Add butter or margarine, melted to shopping list 1/4 cup butter or margarine, melted

Add flour to shopping list 1 tablespoon flour

Add salt to shopping list 1 teaspoon salt

Add mace to shopping list 1/2 teaspoon mace

Add baking apples, cored and cut into 1/2-inch slices to shopping list 2 baking apples, cored and cut into 1/2-inch slices

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Heat oven to 350 F. Cut each squash in half. Remove seeds and fibers; pare squash. Cut into 1/2-inch slices.

Stir together remaining ingredients except apple slices. Arrange squash in ungreased baking dish, 11-1/2x 7-1/2x1-1/2 inches; top with apple slices. Sprinkle sugar mixture over top; cover with foil. Bake 50 to 60 minutes or until squash is tender.

Recipe compliments of Betty Crocker

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Sherry F Belton, Mo

“I like this recipe because it's tasty and I get my vegetable and fruit.”

Lowe's Signature Market Recipes

https://www.lowessignaturemarket.com/Recipes/Detail/363/Squash_and_Apple_Bake

Lowe's Signature Market Recipes

Squash and Apple Bake

Customer Rating: 3.5

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Ingredients

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Customer Comments

Lowe's Signature Market Recipes