Cool Cucumber Salad

Yield: 6 servings

Ingredients

Add medium cucumber to shopping list 1 medium cucumber

Add (3 oz.) lime gelatin to shopping list 1 pkg. (3 oz.) lime gelatin

Add salt to shopping list 1 teaspoon salt

Add boiling water to shopping list 1/2 cup boiling water

Add mayonnaise to shopping list 1 cup mayonnaise

Add cottage cheese to shopping list 1 cup cottage cheese

Add small onion, grated to shopping list 1 small onion, grated

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Directions:

Peel and halve cucumber; remove the seeds. Shred and pat dry; set aside. In a bowl, combine gelatin and salt with boiling water; stir until dissolved. Add mayonnaise and cottage cheese; mix well. Stir in the onion and shredded cucumber. Pour into a 5-cup mold coated with non stick cooking spray. Refrigerate until firm.

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