Orange Rice Medley

Yield: 6-8 servings

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Note

Ingredients

Add chopped onion to shopping list 1/2 cup chopped onion

Add chopped green pepper to shopping list 1/2 cup chopped green pepper

Add chopped sweet red pepper to shopping list 1/2 cup chopped sweet red pepper

Add olive or vegetable oil to shopping list 2 teaspoons olive or vegetable oil

Add uncooked long grain rice to shopping list 1 cup uncooked long grain rice

Add chicken broth to shopping list 1 1/2 cups chicken broth

Add orange juice to shopping list 1/2 cup orange juice

Add salt to shopping list 1/4 teaspoon salt

Add dash pepper to shopping list dash pepper

Add (11 oz.) mandarin oranges, drained and coarsely chopped to shopping list 1 can (11 oz.) mandarin oranges, drained and coarsely chopped

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Directions:

In a saucepan over medium heat, saute onion and peppers in oil until tender. Add rice; stir until lightly browned.

Add broth, orange juice, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 15-20 min. or until liquid is absorbed. Stir in the oranges.

Please note that some ingredients and brands may not be available in every store.

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