Whole Wheat Waffles

Yield: 10 waffles (8 inch)

Ingredients

Add egg substitute to shopping list 1/2 cup egg substitute

Add milk to shopping list 1-3/4 cups milk

Add plain yogurt to shopping list 1/2 cup plain yogurt

Add vanilla to shopping list 1 teaspoon vanilla

Add flour to shopping list 1 cup flour

Add whole wheat flour to shopping list 1 cup whole wheat flour

Add sugar to shopping list 1/2 cup sugar

Add baking powder to shopping list 4 teaspoons baking powder

Add salt to shopping list 1/4 teaspoon salt

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Directions:

In a mixing bowl, beat egg substitute until frothy. Add the milk, yogurt and vanilla. Mix well.

Combine the flours, sugar, baking powder and salt. Stir into milk mixture just until combined. Pour into a waffle iron and cook according to manufacturer's directions.

Please note that some ingredients and brands may not be available in every store.