Lemon Tea Slush

Yield: 12 servings

Ingredients

Add water to shopping list 5 cups water

Add tea bags green tea to shopping list 2 tea bags green tea

Add sugar to shopping list 1 cup sugar

Add (12 oz.) frozen lemonade concentrate, thawed to shopping list 1 can (12 oz.) frozen lemonade concentrate, thawed

Add vodka to shopping list 1 cup vodka

Add liter of sparkling water, chilled to shopping list 1 bottle liter of sparkling water, chilled

Add lemon slices for garnish to shopping list lemon slices for garnish

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Directions:

Heat 1 cup of water to boiling. Pour water over tea bags; let steep 10 minutes. Remove tea bags; cool tea. Heat remaining 4 cups water to boiling. Stir in sugar until dissolved. Remove from heat; cool 20 minutes. Mix tea, sugar, water, lemonade concentrate and vodka in 3-quart plastic container. Cover and freeze at least 24 hours.

To serve, place 2/3 cup slush in each glass and fill with 1/3 cup sparkling water; stir. Garnish with lemon slices.

Please note that some ingredients and brands may not be available in every store.