Golden Tart

Yield: 6 servings

Ingredients

Add (60) cinnamon graham cracker crumbs, crushed to shopping list 1 cup (60) cinnamon graham cracker crumbs, crushed

Add butter, melted to shopping list 2 Tablespoons butter, melted

Add (.9 ounce) sugar free instant vanilla pudding to shopping list 1 package (.9 ounce) sugar free instant vanilla pudding

Add milk to shopping list 1 1/4 cups milk

Add thinly sliced dried apricots to shopping list 1/4 cup thinly sliced dried apricots

Add fresh California plums to shopping list 2 fresh California plums

Add fresh California nectarines to shopping list 2 fresh California nectarines

Add fresh California peaches to shopping list 2 fresh California peaches

Add all fruit, no sugar jam, melted to shopping list 3 Tablespoons all fruit, no sugar jam, melted

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Preheat oven to 350 degrees F

Mix cracker crumbs with melted butter and press into bottom and slightly up sides of removable-bottom 9- inch tart pan.

Bake for 6 minutes or until crisp; set aside to cool.

Beat pudding mix with milk whisking vigorously to blend. Turn filling into cooled tart pan.

Sprinkle dried apricots on top of filling.

Slice fruit and arrange on tart.

Brush jam over cut surfaces of fruit to glaze. Chill until ready to serve (best within 4 hours).

To serve, gently slip off pan sides. This tart base is delicate, so after cutting wedges slide each wedge onto dessert plate using wide metal spatula.

Courtesy of California Treefruit Agreement

Please note that some ingredients and brands may not be available in every store.

Lowe's Signature Market Recipes

https://www.lowessignaturemarket.com/Recipes/Detail/7410/Golden_Tart

Lowe's Signature Market Recipes

Golden Tart

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Ingredients

Directions:

Lowe's Signature Market Recipes