https://www.lowessignaturemarket.com/Recipes/Detail/1424/
4 Ratings 4 Comments
Yield: About 5 dozen
Yield: About 5 dozen
Approximate Nutrient Content per serving:
Calories: | 70 | |
Sodium: | 10g | |
Protein: | 3g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Preheat oven to 375 degrees F
In large bowl, beat shortening, brown sugar and granulated sugar on medium speed until creamy.
Add egg, water and vanilla; beat well.
Add combined oats, flour, salt and baking soda; mix well.
Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Bake 9 to 11 minutes or until edges are golden brown. Remove to wire rack; cool completely. Store tightly covered.
Variations:
My Own Special Cookies:
Stir in 1 cup total (any combination of) raisins, chopped nuts, semisweet chocolate pieces or flaked coconut.
Large Cookies:
Drop by rounded tablespoonfuls. Bake 12 to 14 minutes at 375 degrees F.
Please note that some ingredients and brands may not be available in every store.
https://www.lowessignaturemarket.com/Recipes/Detail/1424/
Customer Comments
May Mattawan, MI
“Try the My Own Special Cookies variation using chocolate chips and coconut - you'll love them!”
May Mattawan, MI
“Try the My Own Special Cookies variation using chocolate chips and coconut - you'll love them!”
May Mattawan, MI
“Try the My Own Special Cookies variation using chocolate chips and coconut - you'll love them!”
LeAnn H Kansas City, MO
“I add half a teaspoon of cinnamon for a little extra flavor... moist and chewy cookies.”