Spinach with Raisins, Pine Nuts and Apples

Yield: 4 servings

Ingredients

check large bunches of spinach 2 large bunches of spinach

check olive oil 2 tablespoons olive oil

check raisins 1/4 cup raisins

check pine nuts 1/4 cup pine nuts

check apple, peeled and cubed 1/4 cup apple, peeled and cubed

check chopped onion 4 tablespoons chopped onion

check salt 1/8 teaspoon salt

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Directions:

Wash and dry spinach. Heat oil in large, heavy skillet. Cook raisins, pine nuts, apple and onion in oil over medium heat about five minutes, stirring occasionally until raisins are plump. Stir salt into raisin mixture. Gradually add spinach. Toss just until spinach is wilted. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

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Lowe's Signature Market Recipes

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Lowe's Signature Market Recipes

Spinach with Raisins, Pine Nuts and Apples

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Lowe's Signature Market Recipes

Lowe's Signature Market Recipes

Spinach with Raisins, Pine Nuts and Apples

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Ingredients

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Lowe's Signature Market Recipes