Ham Steak with Apple Glaze

Yield: 4 servings

Ingredients

check apple jelly 1/4 cup apple jelly

check chopped fresh chives 2 Tablespoons chopped fresh chives

check mustard 2 teaspoons mustard

check dry mustard 1/2 teaspoon dry mustard

check ground ginger 1/8 teaspoon ground ginger

check fully cooked center cut ham steak 1 pound fully cooked center cut ham steak

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Directions:

Heat skillet over medium heat.

In a small saucepan, combine jelly, chives, mustards and ginger. Warm glaze over low heat until jelly is melted, stirring occasionally.

Place ham in preheated skillet and brush with apple glaze. Fry ham steak for 8 to 10 minutes or until completely heated and lightly browned, turning once and brushing with jelly mixture. Serve with remaining jelly mixture.

Please note that some ingredients and brands may not be available in every store.

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Lowe's Signature Market Recipes

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Lowe's Signature Market Recipes

Ham Steak with Apple Glaze

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Ham Steak with Apple Glaze

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Lowe's Signature Market Recipes